David Thompson's Thai Street Food

It 'hard to imagine a competent and inspiring guide to the world of street food such as Thai vibrant internationally renowned chef and Thai food expert David Thompson. Join him on a tour of shops and stalls curry stir fry in Thailand: a float on the canals of Bangkok, then on the streets and markets, you try your hand at cooking the fast, fresh food and irresistible nation suffers. By Earl Carter photo-essay on the Thai way of life and the delicious foodPhotography, Thai Street Food so effectively captures the atmosphere of the streets and markets of Thailand, it is as if you were there. Now available from Penguin Books Australia. go for more information about this book penguin.com.au